Inside Nettle Meadow: Adirondack Cheesemaking, Passion, and the Hitching Post Tavern
Sheila Flanagan, CEO and co-founder of Nettle Meadow, shares how she went from toxic-tort law to award-winning Adirondack cheesemaking.
Adirondack Liquid Gold: Toad Hill Maple is Worth the Trip
High on a hill in Athol, Toad Hill Maple Farm turns Adirondack sap into pure, golden sweetness.
Help Support the Kemp Animal Sanctuary
Visit Nettle Meadow’s Hitching Post Tavern for a yummy fundraiser for a great cause.